Sandalwood Oils

Album Sandalwood Oil

Botanical name: Santalum album

Derived from mature Santalum album trees in plantation wood, this premium essential oil is obtained through traditional de-sapping, seasoning and precise chipping of heartwood, followed by steam distillation. The oil is prized for its rich, smooth, creamy woody aroma and high santalol content, making it one of the most valued natural ingredients in perfumery, incense, and traditional practices. Album sandalwood oil offers a warm, long-lasting aroma with soft, sweet, balsamic nuances. Its refined character and exceptional fixative properties make it a cornerstone ingredient in fine fragrances, luxury personal care, and spiritual applications.

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Sandalwood Oils

East African Sandalwood Oil

Botanical name: Osyris lanceolata, Baphia nitida

Derived from the heartwood of East African sandalwood species, primarily Osyris lanceolata and Baphia nthida, native to Tanzania and Congo, this essential oil is valued for its rich, warm, woody character and smooth balsamic nuances.The trees are harvested from sustainably managed forests, where responsible practices help protect biodiversity and ensure long-term supply. Mature heartwood is carefully selected and processed using traditional steam distillation, allowing the aromatic compounds within the wood to be gently released and captured.The resulting oil displays a sweet, woody, creamy aroma with soft balsamic undertones that develop as the scent unfolds. It is widely used in perfumery, aromatherapy, traditional medicines, and spiritual practices.

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Sandalwood Oils

Australian Sandalwood Oil

Botanical name: Santalum spicatum

Sourced from Santalum spicatum grown in Western Australia, these chips are produced by mechanically cutting mature heartwood into uniform pieces. The aroma is comparatively dry and less creamy than Indian sandalwood, reflecting its lower santalol content. The chips are primarily used for oil distillation, incense manufacturing, and wood-based fragrance applications. Their consistent size and quality make them suitable for industrial-scale processing. Australian sandalwood is widely used as a sustainable alternative in global supply chains where cost efficiency and availability are key considerations.

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Woody & Aromatic Oils

Amyris Oil

Botanical name: Amyris balsamifera

Amyris Oil is a naturally derived essential oil obtained from the wood of Amyris balsamifera, a tree native to the Caribbean and Central America, primarily sourced from the Dominican Republic and Haiti. It is valued for its gentle woody aroma and natural fixative qualities. The wood is harvested from sustainably managed forests and carefully processed through steam distillation. The resulting oil presents a soft, warm woody fragrance with mild balsamic and slightly sweet undertones. While distinct from true sandalwood, Amyris oil offers a similarly smooth base note that blends well with a wide range of fragrance materials.

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Floral Oils

Bulgarian Rose Oil

Botanical name: Rosa Damascena

Sourced from the petals of Rosa damascena cultivated in the Rose Valley of Bulgaria, this essential oil is distilled from flowers harvested at first light to preserve their volatile compounds. Its composition includes citronellol, phenylethyl alcohol, nerol, and trace damascenones, which together create a multi-dimensional profile. The opening is expansive and luminous, unfolding into a honeyed, slightly spicy floral heart with exceptional diffusion. In perfumery, it functions as both a central heart note and structural anchor, shaping floral accords while imparting depth, volume, and a naturalistic richness that defines high-end compositions.

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Floral Oils

Bulgarian Lavender Oil

Botanical name: Lavandula angustifolia

Derived from the flowering tops of Lavandula angustifolia cultivated in the fertile fields of Bulgaria, this essential oil is renowned for its exceptional purity, delicate aroma, and consistent quality. The plants are harvested during peak bloom, when the concentration of aromatic compounds is at its highest, and immediately steam distilled to preserve their natural fragrance. Bulgarian lavender oil is characterized by a high content of linalool and linalyl acetate, with subtle traces of camphor and 1,8-cineole. It offers a fresh, floral, herbaceous aroma with soft sweet, balsamic undertones and excellent diffusive properties — bringing a sense of calm, clarity, and natural elegance to fragrance compositions.

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Floral Oils

Geranium Oil

Botanical name: Pelargonium graveolens

Geranium Oil is a naturally aromatic essential oil obtained by steam distillation of the fresh aerial parts of Pelargonium graveolens. Sourced from selected growing regions in China, it is valued for its distinctive rosy, fresh-green and herbaceous character. Its balanced floral profile makes it a versatile natural ingredient for fine fragrance, personal care, cosmetics and aromatic formulations. Geranium Oil blends particularly well with floral, citrus, woody and herbal notes, adding depth, freshness and a natural rosy character to fragrance compositions.

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Spice Oils

Cardamom Oil

Botanical name: Elettaria cardamomum

Derived from the seeds of Elettaria cardamomum, cultivated in the fertile regions of India, our cardamom essential oil is steam distilled to capture its fresh, spicy and distinctly aromatic character. The seeds are carefully cleaned and processed to ensure maximum yield and consistent quality. Cardamom oil is known for its warm, spicy, sweet and slightly camphoraceous aroma, with complex terpenic and ester notes that add depth and elegance. Widely used in fine perfumery, flavours, aromatherapy and personal care, it blends beautifully with citrus, floral, woody and oriental accords.

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